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Vol. 2 No. 1 (2019)

The articles in Issue 1 were published during January–June 2019.

DOI: https://doi.org/10.59122/133F7A7

Published: 2019-02-01

Articles

Abstract View: 104 / Downloads: 196
Physicochemical and Cooking Quality of Rice Genotypes

Beakal Tadesse, Kebede Abegaz

1-15
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Abstract View: 101 / Downloads: 135
Soil Classification for Sustainable Water Management in Tikurwuha Watershed, Blue Nile Basin, Ethiopia

Gizachew Ayalew

32-40
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Abstract View: 89 / Downloads: 89
Characterizing the Enduring Nature of Dryland Agro-ecosystems: Irrigated and Rain-fed Land Uses in Chamo Sub Basin, Southern Ethiopia

Tuma Ayele, Degife Asefa, Mekonnen Ayana

41-59
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Abstract View: 103 / Downloads: 219
Yield Performance and Nutritive Value of Vetch Species Grown on Nitosol and Vertisol Conditions in the Central Highlands of Ethiopia

Gezahagn Kebede, Fekede Feyissa, Hussein Mohammed, Getnet Assefa, Mengistu Alemayehu, Alemayehu Mengistu, Mamaru Tesfaye

60-81
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Abstract View: 98 / Downloads: 139
Diversity and Distribution of Enset Landraces in Amaro Special District, Southern Ethiopia

Tizazu Gebre, Aschenaki Lemma

82-104
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